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ESCARGOTS WITH GARLIC BUTTER AU GRATIN
| 9.90 |
French snails, portobello mushrooms, garlic, mozzarella, sharp white cheddar, white wine, butter
ARANCINI
| 10.90 |
Stuffed with veal & mozzarella
or
Stuffed with spinach & ricotta
or
Stuffed with spinach & ricotta
Stracciatella soup
| 4.90 |
Parmesan cheese, eggs, and noodles in a chicken broth
Fior di latte
| 7.90 |
Soft cheese with arugula and cherry tomatoes tossed in balsamic and olive oil
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ALEX BURGER
| 16.90 |
Beef burger with portobello mushrooms, caramelized onions, Boursin cheese, and homemade caper mayo. Served in a warm ciabatta bun.
Served with cajun fries
Served with cajun fries
CRISPY CHICKEN SANDWICH
| 16.90 |
Served on a warm ciabatta bun and garnished with homemade mayonnaise, lettuce, and pickles
Served with Cajun fries
Served with Cajun fries
VEAL CALF LIVER WITH SAUTÉED ONIONS AND BACON BITS
| 34.90 |
Our best selling dish for over 30 years!
Served with cajun fries
Served with cajun fries
VEAL CALF LIVER SANDWICH
| 18.90 |
Julienne calf's liver sautéed with onions, roasted peppers, bacon, and dijon mustard on a warm baguette
Served with cajun fries
Served with cajun fries
ST-LEO STYLE ITALIAN SANDWICH
| 16.90 |
Prosciutto, capicollo, mortadella, eggplants, hot peppers, mozzarella, bocconcini, roasted red peppers, homemade balsamic mayonnaise served on a warm. baguette
Served with Cajun fries
Served with Cajun fries
DUCK BREAST WITH RED WINE AND BRANDY REDUCTION
| 32.90 |
Served with cajun fries
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BELGIAN CHOCOLAT MOUSSE
| 5.90 |
CLASSIC CRÈME BRÛLÉE
| 5.90 |
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Coffee
| 1.90 |
Regular or decaf
Tea
| 1.90 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
