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Chicken salad
| 18.00 |
Grilled chicken breast on a bed of arugula with mangos, cherry tomatoes, wild berry coulis, French vinaigrette
Filet of salmon with maple glaze
| 22.00 |
Pan seared filet of salmon with maple, garlic glaze. Served with seasonal vegetables and rice.
Salmon with lemon and fennel truffle oil dressing
| 20.00 |
Salmon fillet served on a bed of arugula with cucumber, cherry tomatoes, capers.
Classic poutine
| 8.00 |
House poutine sauce, cheddar cheese curds, and fries
Pancetta and portobello poutine
| 12.00 |
House poutine sauce with cream, portobello mushrooms, crispy pancetta, cheddar cheese curds, and fries
Duck confit poutine
| 14.00 |
House poutine sauce with orange flavour, cubed oranges, cheddar cheese curds, and fries.
Lobster risotto
| 24.00 |
Light tomato sauce, white wine, lobster, lobster oil drizzle
Vegan risotto
| 18.00 |
Arugula, cherry tomatoes, and crispy tempe,
Avocado and shrimp toast
| 11.00 |
Country style bread with matane shrimps, avocado, mango, dill mayo
Alex H sliders
| 15.00 |
Two small burgers on brioche bun with caramelized onions, Swiss cheese, foie gras mayo. Served with Cajun fries.
Manicotti
| 15.00 |
Ricotta, spinach, tomato sauce
Cannelloni
| 16.00 |
Minced veal, ricotta, tomato sauce
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
